Summer salad brings a fresh bite to any meal for one of the syndicated editions, CLICK HERE for the original Chicago Tribune link, CLICK HERE for the digital edition of …
The Gilmer Mirror Review
For the entire review, CLICK HERE COOKING WITH THE MUSE 4 months ago | 1082 views | 0 | 2 | | COOKING WITH THE MUSE A Sumptuous Gathering of Seasonal Recipes, Culinary Poetry, and Literary Fare By Myra Kornfeld …
Northwest Indiana Times
Will Travel for Food: Cooking with The Muse Jane Ammeson Updated Jul 25, 2016 To see the full review, CLICK HERE Collaborating together, chef Myra Kornfeld and poet Stephen Massimilla have put …
The Spiced Life Review of Cooking with the Muse
Plum Braised Beef Roast: review of Cooking with the Muse for the complete review by Laura Tabacca, CLICK HERE Laura made the Plum Brisket recipe (page 409) with a beef …
Article in GoErie
For Foodies: Millennials don’t eat like the rest of us CLICK HERE to visit the news site: “Cooking With The Muse,” by Myra Kornfeld and Stephen Massimilla, subtitled “A …
Review in the Herald Palladium
Book combines poetry, prose and food To read the original article, CLICK HERE: Book combines poetry, prose and food Posted: Wednesday, July 6, 2016 6:00 am Jane Ammeson | 0 comments Chef Myra Kornfeld …
Mediterranean Asparagus-Ricotta Frittata
Watch the Video Here In today’s video, I present a dish that embodies the essence of spring simplicity. This recipe for a Mediterranean Asparagus-Ricotta Frittata is from the Spring chapter …
Fun Summer Vegetarian Cooking
Friday, August 5th, 6:30 – 10:00 $125 Register Here Celebrate summer with these exciting vegetarian dishes. Chef Myra Kornfeld will teach how to make these healthy, rich tasting yet light …