To see the whole gift guide, CLICK HERE Our 2016 Holiday Gift Guide By Meghan Harlow Photos by Scott Gordon Bleicher November 13, 2016 A selection of some of our favorite locally …
Recipe in Edible East End
To see the original article, CLICK HERE Recipe: Portobello Mushrooms Stuffed with Chestnuts, Apples, and Wild Rice By Meghan Harlow December 7, 2016 No offense to chestnuts roasting on an open fire. …
Eat Your Books
By Jenny For the Whole Article, CLICK HERE: Cooking with the Muse: A Sumptuous Gathering of Seasonal Recipes, Culinary Poetry, and Literary Fare by Myra Kornfeld and Stephen Massimilla is a …
Kelly’s Thoughts on Things
CLICK HERE for a link to the review. COOKING WITH THE MUSE A COOKBOOK FOR ALL BOOK LOVERS November 5, 2016 by AngieWagg Leave a Comment Cooking With The Muse is the perfect cookbook …
Epoch Times: Giving Thanks Through the Ages
CLICK HERE for the article in Epoch Times CLICK HERE for the recipe for Green Beans with Oyster Mushrooms CLICK HERE for the recipe for Pumpkin Pie Bread and Muffins …
How To Live Agelessly: A Radio Interview with Beth Sobol
CLICK HERE for the Link to the Show: Miami-Based Beth Sobol interviews us for 25 minutes. How To Live Agelessly Stephen Massimilla and Myra Kornfeld Design, #authorinterviews, #bethsobol, #cookbooks, #food, #poetry How To Live …
Jeanne White interviews Myra Kornfeld & Stephen Massimilla
Passionate Talk Radio Jeanne White interviews Myra Kornfeld & Stephen Massimilla for the Internatioinal Miami Book Fair. CLICK HERE for the link to the radio interview.
Publisher’s Weekly Catalogue Review: What to Do, See, and Read
Delicious Dish: Culinary Lore from Land and Sea, with Recipes (excerpt) Join…chef Myra Kornfeld and poet Stephen Massimilla, the authors of Cooking with the Muse (Tupelo), a book that presents …
The Cookbook Junkies
COOKING WITH THE MUSE – REVIEW, RECIPE & GIVEAWAY (CLOSED) CLICK HERE to see the whole article October 2, 2016 by Jenny Hartin 48 Comments Lucky you, I have a lovely book to write about today, Cooking …
Edible East End: An Ode to Words and Eating Well
To read the original article in Edible, CLICK HERE: Cooking with the Muse: An Ode to Words and Eating Well By Kelly Ann Smith November 7, 2016 Rejoice, literary-minded locavores. Stephen Massimilla …