CLICK HERE for more info about the event and the readers CLICK HERE for the Midway Journal Facebook Page Please join Stephen Massimilla and other New York-area poets for the Midway …
Winner of the 2017 Eric Hoffer Book Award
Winner of the 2017 Eric Hoffer Book Award: Cooking with the Muse CLICK HERE to visit the site:
Winner of the 11th Annual National Indie Excellence Award
Winner of the 11th Annual National Indie Excellence Award for Cookbooks CLICK HERE to visit the site
2017 International Book Award Finalist
2017 International Book Award Finalist in the General / Cookbooks category: Cooking with the Muse
Article, recipe, and poem in Thema, the “Drop the Zucchini and Run!” issue (spring 2017)
Article, recipe, and poetry from Cooking with the Muse in Thema, the “Drop the Zucchini and Run!” issue (spring 2017, vol. 29, no.1), including “Golden Savannah Zucchini, Corn, and Golden Beet Soup” …
Review in The US Review of Books
Cooking With the Muse: A Sumptuous Gathering of Seasonal Recipes, Culinary Poetry, and Literary Fare by Myra Kornfeld and Stephen Massimilla Tupelo Press reviewed by Jacquelyn Gilchrist CLICK HERE for …
Review in Green Living: A Practical Journal for Friends of the Environment (spring 2017)
CLICK HERE for the full review (on page 25 of this publication) About Cooking with the Muse: “Reading is in trouble. We see the signs everywhere, from the video arcades …
April 27th: An Evening at The Williams Club
CLICK HERE to sign up Cooking with the Muse: Food & Cooking in Prose & Poetry April 27 @ 6:30 pm – 8:30 pm Thursday, April 27 6:30 reception, 7:00 Dinner …
Rozanne Gold’s Review in the Huffington Post
More than a Cookbook: Three great new titles by Rozanne Gold For the complete article, CLICK HERE 04/08/2017 10:28 pm ET | Updated Apr 10, 2017 Three unique cookbooks reflect …
April 8th: Reading in IAWA series at Sidewalk Café
IAWA hosts poets Stephen Massimilla and Judith Vollmer open mic included (bring a poem!) Date: April 8th Time: 5:30 Location: Avenue A and 6th St. Read More