To visit this piece on Annelies Zijderveld’s website, Click Here. Mediterranean Cauliflower Kale Roast with Feta January 8, 2018 Comments0 Winter vegetables can seem bleak without the variety of the summer …
Getting Immersed in “Steeped: Recipes Infused with Tea” by Annelies Zijderveld
Steeped: Recipes Infused with Tea by Annelies Zijderveld Kansas City, MO: Andrews McMeal Publishing, 2015 review by Myra Kornfeld and Stephen Massimilla What an exciting book we have to share …
Fish Bone Broth
To see the video, CLICK HERE Our focus today is on collagen, which in its edible form is known as gelatin. Collagen is found in the bones and cartilage of …
Goat Cheeses to Celebrate Summer
by Hannah Howard The world more than blossoms in summertime; just look out your window. To quote the line that inspired the summer chapter title of Cooking with the Muse, …
Mediterranean Asparagus-Ricotta Frittata
Watch the Video Here In today’s video, I present a dish that embodies the essence of spring simplicity. This recipe for a Mediterranean Asparagus-Ricotta Frittata is from the Spring chapter …
Artichoke Season Has Arrived!
by Hannah Howard Spring brings a sense of relief. Finally, lingering sunshine, things inside and outside thawing, blossoming, reawakening. Springtime means artichoke season is upon us. Last year, I visited Rome …
Shaved Asparagus and Mad-for-Greens Salad with Orange Blossom Vinaigrette for My First Springtime Lunch
By Hannah Howard It is officially spring, yet I watched a swirl of flurries flutter out my window just last night. And so it’s not quite spring. But today I …