Italian Americana, Summer 2016 Cooking with the Muse by Myra Kornfeld and Stephen Massimilla. North Adams, MA: Tupelo Press, 2016. by John Paul Russo Book Review Editor “I …
Weekend at Inn at Sweet Water Farm
We are very excited that we’re going to be at the Inn at Sweet Water Farm in the Berkshires for the weekend of January 27 th to January 29th. ClICK …
Eat Your Books
By Jenny For the Whole Article, CLICK HERE: Cooking with the Muse: A Sumptuous Gathering of Seasonal Recipes, Culinary Poetry, and Literary Fare by Myra Kornfeld and Stephen Massimilla is a …
How To Live Agelessly: A Radio Interview with Beth Sobol
CLICK HERE for the Link to the Show: Miami-Based Beth Sobol interviews us for 25 minutes. How To Live Agelessly Stephen Massimilla and Myra Kornfeld Design, #authorinterviews, #bethsobol, #cookbooks, #food, #poetry How To Live …
Interview with Mass Poetry (with video)
GETTING TO KNOW STEPHEN MASSIMILLA, MYRA KORNFELD, AND THEIR NEW BOOK COOKING WITH THE MUSE To read the whole article on the Mass Poetry website, CLICK HERE: GETTING TO KNOW …
Bella Magazine, May-June Issue: “Beautiful Words, Inspired Writers” Article
View the entire article here: Bella The Beauty Issue “Beautiful Words, Inspired Writers,” by Barbara Bellesi A beautiful work of art doesn’t always belong on a wall: sometimes, it belongs on …
Booklist Review of Cooking with the Muse
Cooking with the Muse: A Sumptuous Gathering of Seasonal Recipes, Culinary Poetry, and Literary Fare. Kornfeld, Myra (Author) and Massimilla, Stephen (Author) April 2016. 500 p. Tupelo, hardcover, $39.95. …