Friday, August 5th, 6:30 – 10:00 $125 Register Here Celebrate summer with these exciting vegetarian dishes. Chef Myra Kornfeld will teach how to make these healthy, rich tasting yet light …
Tuesday, May 31st, 6:30pm – 10:00pm
Tuesday, May 31st 6:30 pm – 10:00 pm Natural Gourmet Institute 48 W. 21st St., 2nd Floor Dock to Dish: Greenmarket Fish with Vegetables: In this class, we’ll focus on …
Friday, May 6th, Spring Vegetable Extravaganza
Friday, May 6th 6-9:30 Natural Gourmet Institute 48 W. 23rd Street, 2nd Floor Spring into Spring: Making the Most of the Seasonal Vegetable Extravaganza. This is the season of …