Cooking with the Muse

Cooking with the Muse
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Tag Archive

Below you'll find a list of all posts that have been tagged as “Myra Kornfeld”

Review in the Herald Palladium

Myra Kornfeld July 6, 2016 Reviews and interviews 0 Comments

Book combines poetry, prose and food To read the original article, CLICK HERE:  Book combines poetry, prose and food Posted: Wednesday, July 6, 2016 6:00 am Jane Ammeson | 0 comments Chef Myra Kornfeld …

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Chocolate Tart with Salt and Caramelized PecansCooking with the MuseHomer's OdysseyJane AmmesonMediterranean Cauliflower-Kale Roast with FetaMyra KornfeldreviewsStephen Massimilla

Asbury Park Press (USA Today) interview

Myra Kornfeld May 8, 2016 Reviews and interviews 0 Comments

Myra Kornfeld [and Stephen Massimilla] on ‘Cooking with the Muse’ by Alex Biese Click Here for a link to the article (Photo: Courtesy of Tupelo Press) The odds are good you’ve …

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Asbury ParkMyra KornfeldPoetry and FoodStephen MassimillaUSA Today

Review in Southhampton Press

Myra Kornfeld April 14, 2016 Reviews and interviews 0 Comments

by Kelly Smith As a food writer and someone who has health issues due to chronic Lyme, I try to use only organic, locally grown ingredients (in season) when I …

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Cooking with the MusefatsMyra KornfeldrhubarbSouthhampton Pressspinachspring cookingStephen Massimillastrawberries
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Recent Posts

  • Review in BigCityLit 2020
  • Stephen and Myra at Atlas Studios “Poetry and Food” Holiday Event, 2019
  • Stephen Massimilla reads from MUSE at the East Hampton Poetry Marathon
  • Winter-To-Spring Feast at the Natural Gourmet
  • Moth Ball Party with Storytellers Adam Wade and Ed Gavagan

Recent Comments

  • Jilanne Hoffmann on The Writer’s Shadow Blog
  • Jeanette Schmidt on The Arts Fuse Review

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Myra Kornfeld and Stephen Massimilla

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