Cooking with the Muse

Cooking with the Muse
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Tag Archive

Below you'll find a list of all posts that have been tagged as “cooking”

Review in the Los Angeles Review

Myra Kornfeld March 3, 2018 Reviews and interviews 0 Comments

BOOK REVIEW: COOKING WITH THE MUSE: A SUMPTUOUS GATHERING OF SEASONAL RECIPES, CULINARY POETRY, AND LITERARY FARE BY MYRA KORNFELD AND STEPHEN MASSIMILLA Reviewed by Susan Thurston Cooking with the …

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cookingCooking with the MuseessayshistoryLos Angeles ReviewMyra KornfeldpoetryreviewStephen MassimillaSusan Thurston

Book Review in Poetry International

Myra Kornfeld November 2, 2017 Reviews and interviews 0 Comments

  Book Review: Cooking with the Muse by Myra Kornfeld and Stephen Massimilla ClICK HERE to read the review on the original site Cooking with the Muse by Myra Kornfeld …

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Annelies ZijderveldcookingCooking with the MuseMyra KornfeldpoetryPoetry InternationalStephen Massimilla

Essentials of Chicken Bone Broth

Myra Kornfeld August 31, 2017 Event descriptions 0 Comments

CLICK HERE to register Slow-cooked bone broths are the gold standard of stocks, both for their health benefits and intense flavor. They provide gelatin (collagen), cartilage, and marrow (for minerals): …

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bone brothchicken bonescookingGreenmarketgut health

January 13th Event at the Hudson Valley Writers’ Center

Myra Kornfeld January 5, 2017 Event descriptions 0 Comments

CLICK HERE for a link and to register Join award-winning poet-scholar Stephen Massimilla and chef and graduate nutrition instructor Myra Kornfeld for an enlightening and entertaining talk with readings from their …

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cookingCooking with the MuseeventsFood and Literaturefood poetrypoetrywriters

Interview with Vicki St. Clair

Myra Kornfeld December 26, 2016 Reviews and interviews 0 Comments

CLICK HERE for the podcast of the live interview Sinking your teeth into Cooking with the Muse: A Sumptuous Gathering of Seasonal Recipes, Culinary Poetry, and Literary Fare gives you the rare …

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celery rootcookbookcookingCooking with the Museholidaysmonkfishradio interviewSeattleVicki St. Clair

Interview with Mass Poetry (with video)

Myra Kornfeld September 4, 2016 Reviews and interviews 0 Comments

GETTING TO KNOW STEPHEN MASSIMILLA, MYRA KORNFELD, AND THEIR NEW BOOK COOKING WITH THE MUSE To read the whole article on the Mass Poetry website, CLICK HERE: GETTING TO KNOW …

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cookingfoodinspirationinterviewMass PoetryMassachusetts

Whole Life Magazine

Myra Kornfeld August 16, 2016 Reviews and interviews 0 Comments

To read the whole article, CLICK HERE and see pages 18-19 A Love Affair of Food and Literature The table of contents of Cooking with the Muse reads like poetry…Braised Sunchokes …

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cookingholistic livingpoetryspinach soupspinach-sorrel pancakeswhole life

The Spiced Life Review of Cooking with the Muse

Myra Kornfeld July 27, 2016 Reviews and interviews 0 Comments

Plum Braised Beef Roast: review of Cooking with the Muse for the complete review by Laura Tabacca, CLICK HERE Laura made the Plum Brisket recipe (page 409) with a beef …

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brisketcookingplumsreviewroast beefThe Spiced Life

Fully Booked.biz blog

Myra Kornfeld June 14, 2016 Reviews and interviews 0 Comments

SATURDAY, JUNE 11, 2016 Check out the blog post HERE: Cooking with the Muse Cooking with the Muse is a new book by Myra Kornfeld and Stephen Massimila. This 500-page cookbook …

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cookingCooking with the Musefood poetryreviews

Bella Magazine, May-June Issue: “Beautiful Words, Inspired Writers” Article

Myra Kornfeld June 6, 2016 Reviews and interviews 0 Comments

View the entire article here: Bella The Beauty Issue “Beautiful Words, Inspired Writers,” by Barbara Bellesi A beautiful work of art doesn’t always belong on a wall: sometimes, it belongs on …

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Recent Posts

  • Review in BigCityLit 2020
  • Stephen and Myra at Atlas Studios “Poetry and Food” Holiday Event, 2019
  • Stephen Massimilla reads from MUSE at the East Hampton Poetry Marathon
  • Winter-To-Spring Feast at the Natural Gourmet
  • Moth Ball Party with Storytellers Adam Wade and Ed Gavagan

Recent Comments

  • Jilanne Hoffmann on The Writer’s Shadow Blog
  • Jeanette Schmidt on The Arts Fuse Review

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Tags

Annelies Zijderveld Artichokes Artichokes a la Romana asparagus bone broth books cookbook cookbooks cooking cooking class Cooking with the Muse Edible East End Event events food Food and Literature food poetry gluten-free Greenmarket Griffin hands-on history inspiration interview Jenny Hartin literary literary magazine Mediterranean Cauliflower-Kale Roast with Feta monkfish muse Myra Kornfeld Natural Gourmet poetry Poetry and Food Poetry Reading radio Reading readings review reviews Ruth Danon shaved asparagus Stephen Massimilla Tupelo Press Turkish

COOKING WITH THE MUSE

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Myra Kornfeld and Stephen Massimilla

Myra Kornfeld and Stephen Massimilla